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LOW ALLERGEN MILK OBTAINED USING ELECTRICAL ENERGY

Foreign code F060001540
File No. F060001540
Posted date 2007年4月2日
Country 世界知的所有権機関(WIPO)
International application number 2006JP301291
International publication number WO 2006/080424
Date of international filing 平成18年1月27日(2006.1.27)
Date of international publication 平成18年8月3日(2006.8.3)
Priority data
  • 特願2005-020909 (2005.1.28) JP
Title LOW ALLERGEN MILK OBTAINED USING ELECTRICAL ENERGY
Abstract It is intended to produce a dairy product for treatment of milk allergy or a dairyproduct for prevention of onset of milk allergy by reducing the allergenicityof whey components, particularly -lactoglobulin protein that has thehighest allergenicity among them, without the loss of safety and an organolepticaspect as food. A whey raw material or -lactoglobulin protein whose allergenicityis reduced, which can be obtained by putting electrical energy into the whey rawmaterial or -lactoglobulin protein, is provided.
  • Applicant
  • ※All designated countries except for US in the data before July 2012
  • Kumamoto University
  • Institute Of National Colleges Of Technology, Japan
  • Inventor
  • Matsumoto, Tomoaki
  • Yosioka, Kowashi
  • Inoue, Isao
IPC(International Patent Classification)
Specified countries AE AG AL AM AT AU AZ BA BB BE BF BG BJ BR BW BY BZ CA CF CG CH CI CM CN CO CR CU CY CZ DE DK DM DZ EC EE EG ES FI FR GA GB GD GE GH GM GN GQ GR GW HR HU ID IE IL IN IS IT JP KE KG KM KN KP KR KZ LC LK LR LS LT LU LV LY MA MC MD MG MK ML MN MR MW MX MZ NA NE NG NI NL NO NZ OM PG PH PL PT RO RU SC SD SE SG SI SK SL SM SN SY SZ TD TG TJ TM TN TR TT TZ UA UG US UZ VC VN YU ZA ZM ZW
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