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* Published Japanese patents only


Hits 4 results

No. Application number
Gazette No
Title
Release Date
Update Date
Information Provider
1 P2016-145819 P2017-023145A METHOD FOR THAWING FROZEN SUSHI AND METHOD FOR MAKING SUSHI Jun 14, 2017 Jan 8, 2020 Tokyo University of Marine Science and Technology
2 P2015-065561 P6573363 FREEZING APPARATUS, FREEZING METHOD meetings Nov 29, 2016 Sep 30, 2019 TOHOKU UNIVERSITY
3 P2002-050602 P3621072 LYOPHILIZED MATERIAL, METHOD AND DEVICE FOR PRODUCING THE SAME Jan 11, 2005 Mar 19, 2018 National Agriculture and Food Research Organization
4 P2008-296523 P5322602 ANTI-ICE NUCLEATION AGENT FROM EXTRACT OF BEAN JAM RESIDUE meetings achieved Mar 27, 2013 Feb 2, 2018 Kansai University

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