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* Published Japanese patents only


Hits 10 results

No. Application number
Gazette No
Title
Release Date
Update Date
Information Provider
1 P2018-129702 P2020-005564A PRODUCTION METHOD OF EGG WHITE POWDER Jun 17, 2020 Jul 3, 2020 Kagoshima TLO
2 P2015-208902 P2017-083523A PHOTOGRAPHING DEVICE, PHOTOGRAPHING METHOD, AND MEAT QUALITY EVALUATION METHOD FOR CARCASS meetings Jun 14, 2017 Dec 23, 2019 Obihiro University of Agriculture and Veterinary Medicine
3 P2001-258826 P3727560 METHOD FOR TREATING MARINE PRODUCT AND FARM PRODUCT WITH LIGHT achieved Aug 27, 2004 Mar 19, 2018 Japan Science and Technology Agency
4 P2007-094606 P4734576 METHOD FOR SOFTENING SHRIMP SHELL meetings Apr 15, 2011 Feb 19, 2018 Kagoshima TLO
5 P2018-060869 P6448833 METHOD FOR IMPREGNATING AGENT INTO FOOD MATERIAL AND METHOD FOR PRODUCING AGENT IMPREGNATED PROCESSED FOOD meetings Aug 20, 2019 Jan 22, 2020 Hiroshima Prefectural Technology Research Institute
6 P2004-093836 P4078428 METHOD AND APPARATUS FOR PROCESSING FROZEN CRAB Nov 11, 2005 Mar 7, 2018 HIROSHIMA UNIVERSITY
7 P2017-096193 P2017-205102A MANUFACTURING METHOD OF EGG WHITE POWDER Dec 21, 2017 Jan 20, 2020 Kagoshima TLO
8 P2015-143586 P6607632 LOBSTER SHELL REMOVING METHOD Mar 30, 2016 Jan 20, 2020 KAGOSHIMA UNIVERSITY
9 P2013-028768 P6149225 FUNCTIONAL COMPOSITION DERIVED FROM SCALLOP AND PRODUCTION METHOD OF THE SAME May 13, 2013 Dec 15, 2017 TOKYO UNIVERSITY OF AGRICULTURE
10 P2015-065561 P6573363 FREEZING APPARATUS, FREEZING METHOD meetings Nov 29, 2016 Sep 30, 2019 TOHOKU UNIVERSITY

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